Vegan & Vegetarian Menus in West Hollywood
Your menu.
Your kind of evening.
Choose a menu. See every course.
Then book your table.

The Fairytale Collection
Six imaginative dishes. One lovely evening.
- 01
The Wizard of Oz
An emerald soup of cauliflower, green peas, chickpeas, spinach, cashew, almond and coconut cream, with daylily petals, seaweed and floral tea powder.
VEGAN | CONTAINS: CASHEW, ALMOND
- 02
The Secret Garden
Avocado, black garlic and taro purée over purple cabbage, with chickpea, coconut and cashew sauce, finished with baby greens.
VEGAN | CONTAINS: CASHEW, COCONUT
- 03
Alice in Wonderland
Crispy lily bulb tempura with Korean chili sauce and a delicate ice-flower crisp. Light, layered and quietly unexpected.
VEGAN | CONTAINS: WHEAT
- 04
The Princess and the Pea
Golden cakes of jicama, fennel greens and glutinous rice flour, with vegan yogurt cream, delicate konjac strands and house white sauce.
VEGAN | CONTAINS: CASHEW, COCONUT
- 05
Jack and the Beanstalk
A tofu fortune pouch of king oyster and shiitake mushrooms, bamboo shoots, tofu and seasonal vegetables, served with green peas.
VEGAN | CONTAINS: SOY
- 06
The Enchanted Forest
Baby bella mushrooms with black pepper, red wine, onion and garlic, rounded with plant-based cream and butter.
VEGAN
Prices per guest; tax, gratuity and beverages additional.
Tell us about allergies before ordering.

The Plant Journey
Take a longer journey through our culinary world.
- 01
The Island
Golden pumpkin and celery, with delicate rice paper sails and the earthy whisper of golden ear mushroom.
VEGAN / GF
- 02
The Jade
Quinoa, tofu, avocado, cucumber, lettuce and cherry tomato; nori sesame crumble, with mirin, mustard, sesame and a touch of chili.
VEGAN / GF
- 03
The Veil
Perilla, oyster mushrooms and vegan cheese in a tea-touched tempura crisp, with cucumber, cherry tomato, lettuce, nori sesame and parsley-almond dressing.
VEGAN / GF
- 04
The Petal
Pear, apple and dragon fruit over purple sweet potato and crisp chips, with fresh mint and vegan mayo.
VEGAN / GF
- 05
The Dunes
Cactus paddle and aloe, sun-sweet mango, bright yuzu and fresh wasabi, finished with a glint of edible gold.
VEGAN / GF | CONTAINS: SESAME
- 06
Silken Earth
French-inspired vegan foie gras of eggplant and cashew, delicate and silken, with a gentle trace of sweetness.
VEGAN | CONTAINS: CASHEW
- 07
The Lagoon
A pumpkin blossom over golden curry, with fine cactus strands and the gentle warmth of Korean chili.
VEGAN
- 08
The Rainforest
Creamy risotto with enoki mushrooms, edamame and asparagus, wrapped in banana leaf and finished with vegan parmesan.
VEGAN / GF
- 01
Pearl Fresh
Assorted mushrooms and bamboo fungus, centered by the delicate richness of quail egg.
VEGETARIAN / GF | CONTAINS: EGG
- 02
The Sunlit Grove
Avocado, golden kiwi, yellow watermelon and pineapple, beneath a light scatter of red quinoa.
VEGETARIAN / GF
- 03
Golden Garden
Tender vegetables, chickpeas and edamame in golden vegetarian curry, with gentle spice and garden sweetness.
VEGAN | CONTAINS: SOY
- 04
Mountains and Rivers
Morel mushrooms with silken tofu, tender mushroom and creamy mashed potato, dusted with barley leaf powder.
VEGAN / GF
- 05
The Hillside
Charred eggplant with bright aji verde, mellow vegan cheese and the aromatic lift of shiso leaves.
VEGAN / GF
- 06
The Stone Garden
Black bean and black sesame tofu, enriched with egg and peanut. Earthy and quietly striking.
VEGETARIAN | CONTAINS: EGG, PEANUT, SESAME
- 07
The Forest
Oyster mushrooms seared over charcoal with rosemary shoyu butter, rich and aromatic.
VEGETARIAN | CONTAINS: DAIRY
- 08
The Harvest
Basque-style pumpkin and cashew cake, with a softly caramelized crown and a tender center.
VEGAN | CONTAINS: CASHEW
Prices per guest; tax, gratuity and beverages additional.
Tell us about allergies before ordering.

A Better Lunch Break
Come in for a little everyday pleasure.
- 01
Pan-Seared Vegan Buns
Tofu, chives and mushrooms.
- 02
Pan-Seared Mushroom Dumplings
Mushroom filling with edamame and konjac.
- 03
Sesame Noodles
Sesame and peanut sauce.
- 04
Black Pepper Vegetable Noodles
Vegetables, mushrooms and fresh basil.
- 05
Sweet Chili Tofu
Tofu with a sweet chili glaze.
- 06
Miso Soup
Miso, tofu and kombu.
Selected lunch dishes shown.
Tell us about allergies before ordering.

Handcrafted Bao
A little basket of comfort, here or at home. Our mini dumplings come in vegan and vegetarian fillings — see the full xiaolongbao page.
Explore our xiaolongbao- 01
Choose today’s filling
See the current ordering menu for fillings, portions and prices.
- 02
Check your dietary preference
Not every filling is vegan; egg-containing fillings are vegetarian.
- 03
Dine in or take it home
Call for restaurant availability, or order online.
Tell us about allergies before ordering.
