Immersive Asian Tea Experience
our tea experience
Embrace Eastern Traditions
Our immersive Chinese tea ceremony is a one-of-a-kind experience in West Hollywood, steeped in centuries-old traditions and meticulous craftsmanship. Learn the traditional brewing practices with our tea master and taste rare and exquisite teas, each carefully selected to elevate your senses. Open your mind to this experience and deepen your appreciation of Asian culture.
The Experience
Participants will engage in hands-on brewing experiences, learning the techniques and steps of making the perfect cup of tea. At the end of each class, participants will receive a tea gift as a token of appreciation. Reservation must be booked 1 week in advance. A minimum of 4 total participants is required for each session to be confirmed.
2:00 – 2:30PM First Tea Brewing
2:30 – 3:00 PM Aromatic Smoked Incense Appreciation
3:00 – 3:30 PM Second Tea Brewing with Tea Wagashi
3:30 – 4:00 PM Third Tea Brewing
- Every Saturday, 2:00PM - 4:00PM
- 4-8 Participants Per Session
- $89 Per Person
meet our tea master
George Guo
With a passion that has brewed for over 30 years, George Guo has devoted his life to mastering every aspect of tea, from cultivation and production to sharing its art and traditions. His unparalleled expertise ensures a rich and immersive experience for tea enthusiasts.
Our Featured Teas
Jasmine Dragon Pearl Tea
The pinnacle of jasmine teas, infusing jasmine flowers and young tea leaves to create a beautiful sensory experience. Delicately hand-rolled into pearls, watch as this tea unfurls gracefully during the brewing process, offering a delicious blend of floral notes.
Lapsang Souchong
Dating back 400 years, this black tea captivated England, shaping the Western palate. Crafted from overlooked leaves, a unique smoke-drying process over burning pinewood infuses it with a distinct smoky flavor, promising an unparalleled sensory journey.
Da Hong Pao
The tea that forged Sino-American friendships, renowned for its rich history and exquisite taste. Cultivated for centuries from four tea bushes in the Wuyi Mountains, its balanced flavor profile offers a rare experience, making it one of the world’s rarest teas.
